WEDNESDAY, OCTOBER 22

Get hands-on at Tanta Chicago with our Cebiche & Pisco Workshop — an interactive evening where you'll learn to craft Peru’s iconic Cebiche and shake up the perfect Pisco Sour, all guided by our master chefs and bartenders. Discover the flavors, techniques, and culture behind these classics while you mix, slice, and taste your way through an unforgettable experience.

$75 per person
Wednesday, October 22nd
From 6:00pm to 7:30pm